Server/Bartender
Servers and bartenders play a crucial role in managing your Front of House. With our simple training manual, you can train your staff in all FOH operations like starting a table/bar tab, taking orders, managing checks, etc. With this, you will be amazed by the efficiency of your servers and bartenders in handling the restaurant operations.
Role
Starting an Order
How to add items to the order?
Select any of the service areas as per the order, and tap on the table number which the customer has occupied.
In this example, the customer in the Main Dining at table#1 has placed the order, and the guest count is 3.
Once you tap on the occupied table on the POS, it gets red, as shown in this example. Table 1 is occupied, and it mentions the name of the server as Jane D, with 3 in the bracket showing the number of guests at that table.
Similarly, you can create an order for Bar, Take Out, and Delivery. Just click the respective service tab, hit the ➕ button, and choose the items to be added.
To add items in the cart, tap on the Category in the middle.
Select the Category from which the customer wants to choose an item.
This image shows the category list in the POS.
In the above example, we have added all the items from the Appetizers category.


Now you can select the specific items from the right. The associated modifiers will be shown on the right after selecting an item.
Each item on the right will have an image in the center, price on top, and item name displayed at the bottom.
Tap on the item that you want to add to the cart.

By default, the item quantity is set at 1, which you can modify by double-tapping the item quantity on the cart.
Every double tap will add one more item quantity to the cart.
Sending an Order to the Kitchen
Sending order to the kitchen but keeping the check open
At times, the situation arises when the guest is sure about some items but not about others. In that case, the Send/Stay button comes in handy to send the added items to the kitchen while still staying on the check. Once the guest is sure about the remaining items, those can be added to this check later on. Once all the items are decided, you can click the Send button at the bottom navigation bar.
For example, the guest has decided on Onion Rings, Basket Fries, and Fried Mozzarella but he is still thinking about what he wants for drinks.
So, instead of putting all the items on hold, you can click the Send/Stay button to send the selected items to the kitchen without closing the check. You can add more items in this check once the guest is sure of what to order next.
Add, Hold and Add items to the order
For example, guests have ordered the Onion Rings, Basket Fries, and Fried Mozzarella. They need more time to think about the next order because they are expecting one more guest to join.
So now, you can add the ordered items to the cart, and click Hold/New. This action won’t send the items to the kitchen and the ordered items will remain open in the cart.
You can now move on to the next table and take orders and come back to this table when the awaited guest arrives.
Taking Payments
You can accept payments through cash, credit card, or debit card. In the above example, the guests have ordered three items and they are willing to pay the exact amount in Cash or Credit.
Accordingly, you can click the Cash or Credit button at the bottom left. If you click Credit, you will need to swipe the card on the payment terminal, enter the amount to be paid and click Yes to confirm the payment amount.
Once you confirm the payment, you will be prompted to print the receipts (merchant copy or customer or both).
Click Merchant Copy or Customer Copy if you want to print a single receipt.
Click Print Both Copies to print both the Merchant and Customer copy.
Additionally, you can also send the receipts over an email or text. To do that, enter the customer’s phone number and email address in the respective field boxes and click Send.
Click No Thanks at the bottom, if you don’t want to print or send the receipts.
Applying Discounts
Applying Item Level Discount
A new pop-up window will appear asking you to enter the discount.
Enter the discount % or discount $ and enter the reason for a discount or select the discount reason from the predefined reasons.
In this example, we have chosen $2 off on Onion Rings
Once done, click Apply on the upper right of the pop-up window as shown in the screenshot.
Applying Order Level Discount
A new pop-up window will appear asking you to enter the discount.
Enter the discount % or discount $ and enter the reason for a discount or select the discount reason from the predefined reasons.
In this example, we have chosen 25% off.
Once done, click Apply on the upper right of the pop-up window as shown in the screenshot.
Applying Void on an item or entire order
How to void a single Item?
How to void more than one Item?
How to void multiple items?
How to void entire order?
- Enter the correct pin on the Pin Pad screen.
- Click the Left Navigation
button on the top left.
- Tap the Orders button.
- Click Closed Orders.
- Now select the order from the list that you want to void.
- In this example, we have voided the order #98.